5412 x 3528 px | 45,8 x 29,9 cm | 18 x 11,8 inches | 300dpi
Aufnahmedatum:
23. Juli 2022
Ort:
240 Portobello Rd, Notting Hill, London, England, UK, W11 1LL
Weitere Informationen:
Ukai brings an innovative combination of contemporary Robata Japanese cuisine, modern and sophisticated cocktails and stunning design. UKAI’s menus blend the simplicity of modern Japanese cuisine with stunning influences of Mediterranean and South America flavours and techniques; the carefully crafted cocktail list mixes Japanese sakes and whiskies with European creativity and flare; and the stylish interior delivers the perfect backdrop for both an intimate dining experience and a vibrant live performance space. An alumnus of fine-dining establishments, has equipped Head Chef Alessandro Verros with outstanding culinary skills, leading to an irresistible and unique menu, cooked to order using only the finest and freshest ingredients. From sizzling Robata grills such as Beef Tenderloin Toban Yaki and Pork Belly to signature dishes including white tuna tataki and yuzu truffle dressing, Black cod marinated in lime ginger miso, Steamed Bao Buns a revisited selection of ceviches with a Japanese twist. UKAI’s offerings make up an eclectic playlist of delicious dining choices.
